In Our Nature

Students interested in green building and sustainable design can take a LEED Green Associate training course on campus next Wednesday, October 26. LeadingGREEN is offering the evening training course in Loew Hall room 102 from 6-10 p.m. The course is $300 ($200 for current full time students) and satisfies the eligibility requirements to take the LEED Green Associate exam, which is seperately administed by the US Green Building Council. 

To register for the course and for more information, visit leadinggreen.com/uwseattle...

Tuesday's main event is the Sustainable Exhibitor fair in the HUB Ballroom! From 11 a.m. to 2 p.m., dozens of exhibitors who put sustainability first will be on Red Square to inform the UW community about their efforts. Sample sustainable snacks and enjoy entertainment on the Cultural Sustainability stage while you learn about sustainability at UW and beyond.

After the fair, stop by Meany Hall for a sneak peek at the new BALLO...

The SustainableUW Festival is kicking off with a full day of events! Check out Monday's highlights below - for more information and the full calendar of events during this festival week, visit sustainability.uw.edu/festival/events.

Today's big event is the Huskies for Humanity panel hosted by the Department of Global Health - "Changing Global Health Ecosystems: Humans, Animals, and the Environment" in Kane Hall's Walker-Ames Room at 3:30 p.m. Panelists will discuss local...

CSR Thursdays is a student-authored blog post series in which we share information about the corporate social responsibility (CSR) efforts underway by the many and diverse suppliers and vendors of the UW. Look no further to start gaining an understanding on what businesses that provide products often purchased by students, faculty, and staff are doing to promote environmental sustainability! 

This week’s company: Alaska Airlines

Alaska Airlines, a UW Campus sponsor, is committed to reducing its impact on the environment. Air travel is by no means a very sustainable...

The Campus Sustainability Fund (CSF) will be regularly featuring alumni, project leaders and other students who help the CSF make a difference on campus. Today's alumni spotlight is on An Huynh, former CSF outreach coordinator.

UW Graduation Year: 2015
Major: Community, Environment and Planning
Minor: Environmental Science and Resource Management
Hometown: Bothell, Washington
Former CSF Position: Staff, Outreach Coordinator
Favorite Outdoor Activity: Biking and...

Fall quarter is officially underway, and that means a full slate of sustainability events on campus. Some of the week's highlights are listed below, and find many more on our full Sustainability events calendar, which is the best place to find the most up-to-date listings and details on all events. If you know of any events that should be added to the calendar, please let us know. And if you'd like to get a weekly email of all the upcoming sustainability events, subscribe here....

The University of Washington’s College of the Built Environment, College of Engineering, College of the Environment and UW Tacoma Urban Studies have signed the Educators Commitment on Resilient Design. The White House invited schools of engineering, architecture, urban planning, construction, and other design disciplines to sign on to the effort, pledging to train and inspire students who will build resilience to natural hazards and the...

A group of UW students, working with the UW Sustainability office, created a short video with animation explaining the research of Dr. Daniel Kirschen of the UW's Clean Energy Institute, who works on using batteries to address the challenges of incorporating renewable energy into the grid. Enjoy!

This fall, the Campus Food Pantry is working to help address food insecurity in the UW community.

The food pantry will be open the first Tuesday of every month - starting next Tuesday, Oct. 4 - in HUB 214 from 11 a.m. - 2 p.m., as well as at the Ethnic Cultural Center on Oct. 19 and Nov. 16 from 6-8 p.m. The food pantry offers food and toiletries to any Husky looking for nutritional support. All that is needed to utilize the pantry is a Husky card.

In order to make sure the pantry can serve the needs...

The UW Nutritional Sciences Program's fall seminar series explores the connections between climate change, nutrition and population health.

Lectures are held every Thursday during the fall from 12:30-1:20 p.m. in the Alder Commons Auditorium. Topics include the health risks of climate change, the risks climate change presents to health and food security, and what climate change means for the global food system. 

See the full schedule below (click image for PDF version):

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