In Our Nature

A committee of faculty from the College of Built Environments, the College of the Environment, and the College of Arts and Sciences are in the process of developing a proposal for a new Interdisciplinary Food Studies Minor, and they need your help.

UW students can help make sure the new minor is interesting, useful and relevant to students by answering a quick 10-question survey, which will help assess student demand. 

The survey is open to any student with a UW netID, so please help spread the...

The UW Chapter of the Society for Ecological Restoration has two open student internship positions for the winter quarter. The interns will work with SER-UW's native plant nursery and could fill a variety of roles, depending on the applicants.  The nursery is located on campus at the Center for Urban Horticulture (CUH). It is a student run operation that provides plants to the on-campus restoration projects that SER-UW manages. This year, with the support of...

The annual Climate Leadership Conference will be held in Seattle this Spring, from March 8-10, 2016. The event is hosted by The Climate Registry and the Center for Climate and Energy Solutions (C2ES) and sponsored by the Environmental Protection Agency.

The UW's Climate Impacts Group will be presenting along with C2ES in a side event on March 8 which will focus on defining success as you make adaptation plans and...

The Boat Street Marina is owned by the University of Washington. A refurbishment project in 2015 included many elements which directly improved Salmon habitat. These improvements included: significant reduction of over water coverage, shore connecting gangways, and pilings. The new marina exceeded the requirements for the use of light penetrating decking by installing it on all surfaces. Shoreline habitat improvements included reduction of an existing hard shoreline and re-introduction of native plant species. Other project activities that benefitted salmon were re-purposing salvaged old...

Did you know that there are nearly 500 dairy farms in Washington state?  According to the Department of Agriculture, milk is the No. 2 agricultural commodity in Washington, produced by both small and large scale farming operations. One UW student is working to learn how to make dairy production sustainable across the state.

Heather Fower, a PhD student in the School of Public Health's Department of Environmental and Occupational Health Sciences, recently received a...

With the beginning of the Green Greek Representative Program, the EcoReps have asked the representatives to make a statement about what sustainability means to them and their efforts to increase sustainability in their chapters. This week we’re showcasing the Alpha Chi Omega (AXO) sorority whose representative is Kalie Morrell.

"I chose to be the Green Greek Representative for AXO to learn more about sustainability efforts so I can pass on what I learn to others who may not have been taught about the importance of sustainability," Kalie said.

"My first order of business in...

Although fall quarter is coming to a close, there are still plenty of UW Sustainability events to go to this week.

Wednesday:

Start your afternoon with the Farm Lunch informal seminar, where students, staff and faculty explore issues concerning urban agriculture. The topic of discussion: how carbon and climate change relates to food. Seminar will be held in Gould 435 from 12:30 p.m. to 1:20 p.m.

Or, if you feel like getting your hands dirty, stop by and volunteer with the UW Farm at the Center for Urban...

Date: Wednesday, Dec. 2, 2015
Time: 7 – 8 p.m.
Location: Kane Hall 210
More Information: Event Webpage

Christof Mauch, Chair and Professor of American Cultural History at Ludwig Maximilian University of Munich (LMU), presents a Katz Distinguished Lecture.

The UW's ENVIR 480: Sustainability Studio class in the Program on the Environment presents students with a sustainability topic which they engage in as part of an experiential learning course. The topics change each quarter - this spring, the students researched the UW's environmental history. This is part of a series of posts by the students on some of the information they uncovered.

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The UW's ENVIR 480: Sustainability Studio class in the Program on the Environment presents students with a sustainability topic which they engage in as part of an experiential learning course. The topics change each quarter - this spring, the students researched the UW's environmental history. This is part of a series of posts by the students on some of the information they uncovered.

The...