the UW Sustainability blog
CSR Thursdays is a student-authored blog post series in which we share information about the corporate social responsibility (CSR) efforts underway by the many and diverse suppliers and vendors of the UW. Look no further to start gaining an understanding on what businesses that provide products often purchased by students, faculty, and staff are doing to promote environmental sustainability!
CSR Thursdays is a student-authored blog post series in which we share information about the corporate social responsibility (CSR) efforts underway by the many and diverse suppliers and vendors of the UW. Look no further to start gaining an understanding on what businesses that provide products often purchased by students, faculty, and staff are doing to promote environmental sustainability!
CSR Thursdays is a student-authored blog post series in which we share information about the corporate social responsibility (CSR) efforts underway by the many and diverse suppliers and vendors of the UW. Look no further to start gaining an understanding on what businesses that provide products often purchased by students, faculty, and staff are doing to promote environmental sustainability!
Summer and barbeque season are in full swing. Especially in Seattle, the summer months often provide the best weather to grill and host a party outside. Parties can be a tremendous amount of work and details that increase sustainability are often overlooked or cast aside for ease. Here are eight easy tips to help green your summer party:
ENV H 205: Environmental Health in Media is open to all students in all majors. Watch popular films that explore environmental health topics then discuss the ethical, legal, social and scientific issues they raise.
In this class,
ENV H 439: One Health: Human and Animal Health in a Changing Environment is open to all students who have taken biology 180 or an equivalent course. If you have not taken biology 180 but are still interested in the course, email Trina Sterry at tsterry@uw.edu
In this class,
ENV H 311: Introduction to Environmental Health is open to all students in all majors and has no prerequisites.
The learning objectives for this class are for students to:
SOC 201 C: Sociology and the Environment is open to all students in all majors. This course will explore a series of campus-local, state, national and global environmental problems through the lens of environmental activism and social movements.
In this class, students will:
ENVH 448/548: "Community Air Pollution" is open to all majors and has no prerequisites. However, on introductory biology or chemistry course is recommended.
Topics covered include:
Professor: Dr. Sverre Vedal
Time offered: T/Th 9:30-10:20
Credits: 3 graded
ENVIR 502: Business Strategy and the Natural Environment provides students an opportunity to explore the ideas of sustainable business. The course is open to Graduate Students and Undergraduate Juniors and Seniors from all majors with permission from the instructor. Email enviradv@uw.edu for permission.