A Day in the Life of a Green Labs Consultant

By Celia Gurney

My alarm goes off at 7:30 a.m. I hit snooze and roll over, eager to return to an exciting dream about IHOP. But just as I’m about to order a side of pancakes with my Smokehouse Combo, I remember something that jerks me awake. I sit bolt upright. There’s no time to waste. I’m about to start another day of work as a consultant for the Green Laboratory Program.