By Jayna Milan | Oct 19, 2018
Food For Thought graphic

How often do you sit down to a meal and think about the journey it took to arrive in front of you? Like most of us, probably not that often. In the age of take-out meals and cheap frozen dinners, it’s easy to disregard thinking about where your food comes from, where it goes, and who it affects.

As food moves from farm to table, it affects everyone in the system. From the farmers to the consumers, and everyone else along the way, issues of food justice and food sovereignty greatly impact communities all around the world.

Thankfully, there is growing conversation on rebuilding the relationship between people and the land and movement to revitalizing the food system in the United States. Listed alphabetically, these students groups and regular events engage the community in thoughtful discussions and often provide tasty meals! Please share any other recommendations with us at sustainability@uw.edu.

Humble Feast 2018

  • EcoReps
    In addition to their green related events, EcoReps also hosts regular Husky Green Markets in Red Square featuring local food vendors! Follow UW EcoReps on Facebook to keep updated on future markets and other events.

2018 UW Earth Day

  • Huskies for Food Justice
    It is estimated that roughly $5 billion is spent annually on food by universities in the U.S. This is a huge fiscal sum, with marginal flow to sustainable, local and fair food producers. The Real Food Challenge is a national grassroots campaign to empower students to work with their dining services to increase 20% “Real Food” served in U.S. college campus dining halls by 2020, and 100% Real Food served as soon as possible.

Photo by Huskies for Food Justice

  • UW Campus Food Pantry - Any Hungry Husky
    The UW Food Pantry is dedicated to helping the UW community combat food insecurity. The pantry provides students, staff, and faculty with access to shelf-stable, non-perishable goods and community resources at no cost. The pantry is currently moving to a new permanent home in Poplar Hall, and will reopen in November 2018. Check their website or Facebook page for updates on hours and how to utilize the pantry in the new space.

UW food pantry

  • U-District Food Bank
    Just up the street from Trader Joe’s on Roosevelt, there’s another grocery store lined with apples, toiletries, baby food, and pet food, albeit with a big mission: to prevent hunger in Northeast Seattle neighborhoods.

  • UW Farm
    Founded in 2004 as a community center for urban agriculture and sustainability studies, the UW Farm is now a 1.5 acre, student-run farm that provides produce for kitchens across campus. With regular volunteering opportunities and events like their annual Farm to Table Dinner, getting involved with the UW Farm is an opportunity unlike any other!

  • Tilth Alliance
    Get your hands dirty and volunteer on (another) farm! Tilth Alliance has developed several key programs that are worth your time like their Youth Garden Works program, which “empowers homeless and underserved youth to develop job skills through urban farm-based education and employment.”

2018 UW Earth Day

  • The Whole U
    The Whole U has implemented various programs that promote holistic wellness that all UW faculty and staff members can use! Check out their “Eating Well” section.

  • Nutrition Science Events & Seminars
    Join in on this weekly seminar series to examine the intersection of food, nutrition, and public health. Open to the public, Students can register for this 1-credit course as NUTR 400 (undergraduates) or NUTR 500 (graduate students).

If you're looking for more resources, Seattle Tilth has their own list of even more Seattle based, sustainability focused organizations and groups.

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